Exhibition:  FOODEX JAPAN 2010
(The 35th International Food and Beverage Exhibition)
 

Date:  March 2 (Tue) - 5 (Fri), 2010, for 4 days

 
Time:  10:00-17:00 (10:00-16:30/last day)
 

Venue:  Makuhari Messe (Halls 1-8)
 
 
Application Deadline:  October 26 (Mon), 2009
　 ( for the Country & Region Zone )
 
 
Payment Deadline:  November 27 (Fri), 2009
 
 
Number of Exhibitors:  2,400 exhibitors / 3,400 booths (expected)
< FOODEX JAPAN 2009: 2,393 exhibitors / 3,347 booths > 
 
 
Exhibits: Food:  Agricultural Products, Breads and Cereals, Confectionery, Dairy Products, Delicatessen, Dietetic Products, Eggs and Poultry, Frozen Food Products, Fruits and Vegetables, Herbs and Spices, Ingredients, Meat and Meat Products, Oils, Organic Products, Seafood, Seasonings and Condiments, Soup Stock 
  
　 Beverage:  Beer, Brandy, Liqueurs, Spirits, Whiskey, Wine, Coffee and Tea, Fruit Juice, Mineral Water, Soft Drinks 
  
　 Other:  Transportation Services, Books, Magazines, Newspapers 
 
 
Number of visitors:  90,000 trade professionals (expected)
< FOODEX JAPAN 2009: 78,538 visitors >
 
 
Visitors:  Buyers from all food and beverage industry sectors.
 
 
Admission:  JPY 5,000 - (including tax)
Registration Card holders may enter free of chaege.
Members of the general public and those under 16 years of age will not be admitted. 
 
 
Organized by:  Japan Management Association
Japan Hotel Association
Japan Ryokan Association
Japan Tourist Hotel Association
Japan Restaurant Association
Japan Tourism Facilities Association 
 
 
Supported by:  Ministry of Foreign Affairs
Ministry of Health, Labour and Welfare
Ministry of Agriculture, Forestry and Fisheries
Ministry of Land, Infrastructure and Transport
The Prefecture of Chiba
The City of Chiba
Japan External Trade Organization (JETRO) (expected)
 
 
 
Co-Sponsored by:  44 trade associations (expected)